nir-vana innovation network

The automatic sauce dispenser developed by the SME is:
FUNCTIONAL: Completely in stainless steel, with wooden side inserts for a warm and green appearance. Elegant, compact and functional design is guaranteed with push buttons led control. It can be used for large kitchens, fast foods, canteens, where you need repetitive and fast doses of sauces. The typical sandwich dose is 15 g, the dispenser can provide 650 doses per taste. The dose is simply set on the panel. It is powered at 24 V and it is safe to use with very low power consumption.
REVOLUTIONARY: It works at room temperature, totally respects HACCP rules and is self-cleaning: no maintenance required! It is equipped with an automatic drip-catcher system.
It is supplied with 3 typical flavours: Classic Mayo, Medium Mustard and Classic Ketchup. There are anyway 10 different sauces flavors available. Sauces can be conventional, organic and vegan, all strictly Gluten Free. The refills have a shelf life of 12 months at room temperature. The refills of the exhausted sauces are placed in just 2 minutes, without waste. It can be customized with the company brand/logo.
BEAUTIFUL, PRACTICAL AND FAIR: It revolutionizes the service of sauces. It is aligned with the recent EU directives and meets the expectations of European consumers. It reduces single-use plastics for the salvation of the seas of the planet. A flagship for your brand!

Advantages & innovations

Each dose implies a save in terms of quantity, thus higher economic margins; The product is offered in free loan upon SME products/sauces purchase; High quality sauces (organic/biological certified and vegan/gluten free; Improve end users brand; Requires low electricity consumption; No waste of product and time; No maintenance, sauces refilling requires 2 minutes; Adjustable doses from 5 to 50 g through the operator's panel; Safe, it works at 24 volts at room temperature; 650 doses per taste, with an average dose of 15 g; The dispenser allows the use of 3 tastes (the company can offer 10 different tastes, but more flavors are available upon customers' requests; It reduces the use of disposable plastics as the dispenser eliminates the use of single-dose sauces, to the benefit of the environment.

Stage of development

Already on the market

Partner sought

Type of partners sought: restaurants, fast foods, canteens, hotels and distributors of food machinery. Role of partners: the dispenser will not be sold but the objective is to give it as a free loan upon SME sauces purchase. The company is looking for commercial agreements with technical assistance, but other forms of partnership can be discussed.