nir-vana innovation network

The story of the Romanian company starts in 2019 when they built their food processing unit in Transylvania, with the mission to developed a new approach to functional food production that goes beyond the traditional approach of using one ingredient per target, creating a new category of polyfunctional foods (several ingredients/target). Food synergy is a concept that has been studied over many years and describes the relationship between various nutrients or biologically active ingredients that are working together to create health benefits greater than can be achieved if consumed on their own. Recognizing that a particular health target such as diabetes or heart disease may be influenced by more than one type of nutrient, the company can design and evaluate unique foods with appropriate synergic combinations of nutrients to optimize health status. The products offered are: 1. Cookies with a triple action that targets diabetes, metabolic syndrome, and obesity. 2. Cookies – the first of their kind – with over 85% of ingredients that have a synergistic effect on heart health. 3. Organic cereals with: dark chocolate, almonds and cranberries / almond butter, coconut flower and dates/ carrot, buckwheat, walnuts and almonds / wholegrain tahini, walnuts, hazelnuts, and ceylon cinnamon / quinoa, walnuts, sesame / amarath linseed, sultana raisin almonds and cranberries 4. Keto crackers with chia seeds/ black sesame/ golden linseed Having received positive feedback regarding the products offered and following market research indicating a positive trend on the international markets for the products offered, the Romanian firm is interested in expanding its market internationally. As such, the Romanian firm is interested in identifying international business business partners interested in distributing its products abroad. Cooperation will be based on distribution services agreements.