The company is dedicated to divulge beekeeping and to obtain products from their own hives in a region with a great apicultural tradition. They are committed to traditional craftsmanship. They also carry out workshops on Environmental Education, visits to beehives (Apitourism), Beekeeping workshops, Honey Tasting, etc Their objective is quality and they take care in the process of harvesting, processing and packaging. Therefore, their settlements and apiaries are located in protected natural areas, with the ideal conditions to obtain a 100% organic, natural and ecological product. They pack the product following rigorous sanitary controls without using high temperatures, nor pasteurizing processes to avoid altering its excellent propierties. The honey they ellaborate is raw honey directly "from the honeycomb to the palate". The company works in a conventional line, in formats of 970 grams, 490 grams, 290 grams, and in bulk, in drums of approximately 300 kilograms. The honey varieties they produce every year depend on the harvest, but they are usually: rosemary, lavender, chestnut, mountain, mixed flower and eucalyptus honey. They also produce pollen and propolis. They are interested in iniciating international activity by introducing its products in European markets through distribution or supply agreements.